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Boulder Startup Week: Preventing Food Loss From the Farm Up

  • The Riverside 1724 Broadway Boulder, CO, 80302 United States (map)

Why do surplus crops sometimes lie composting in the fields? What happens to imperfect produce? Why doesn’t our surplus food go to feed the hungry? Discuss the answers to these questions and find out what local farmers, businesses, and organizations are doing to reduce food loss, increase profits, provide jobs, and make local food more accessible.

Earlier Event: May 12
Mother's Day
Later Event: May 27
Memorial Day